Bread Pudding -Pouding au Pain
French and la baguette! It’s a thing! A routine where many locals buy daily, fresh from the boulangerie. Maybe you are living alone and want a single portion fresh upon consumption? No problem, request a demi-baguette and the baker will gladly sell you half a baguette. Fancy a crusty baguette? Request for bien-cuite and if you want it less crusty, order mi-cuit.
Pain Perdu / French Toast
Do not throw stale bread away! This french toast recipe is redemption and uses baguette that has gone rock hard